The Short Rib also known as flat rib comes from the forequarter this cut contains the perfect meat to fat ratio! Along with a bone that runs across! Which also adds for excellent flavor The beef short rib can be used in many different dishes! It’s a tender & flavorful cut.
CUTOption: The cut choice is how you would like for us to cut your short rib, you can either choose for us to cut your short rib thin or for us to cut your short rib thick. You can select the option that you would like.
Weights (g)
500, 700, 800, 1000
Cut
Thick Cut, Thin Cut
Packaging
This product comes vacuum packed at purchased weight.
